Three cheese and garlic tortellini covered in a rich creamy Alfredo sauce.
TORTELLINI: PASTA (DURUM WHEAT FLOUR, WATER, EGGS), RICOTTA CHEESE ( SWEET WHEY, WHOLE MILK, CREAM, CULTURES, VINEGAR, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, CULTURES, VEGETABLE RENNET, SEA SALT), GARLIC.
ALFREDO SAUCE: HEAVY CREAM(CREAM), WATER, BUTTER (CREAM), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC, CORNSTARCH, BASIL, ONIONS, OLIVE OIL, NUTMEG, BLACK PEPPER, OREGANO, SEA SALT.
CONTAINS: WHEAT, MILK, EGGS
